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The Food Corner

Edward Baum, graduate of the Culinary Institute of America with 10 years of professional cooking experience is our resident chef. He is also Julia's husband. He has been experimenting with fertility boosting recipes since 1992.

I am sharing some of my favorite recipes here. But more than recipes I feel that it's important to share an approach to food preparation.


Freshness, cleanliness, purity, all attributes we should strive for in the foods we eat. All the ingredients listed below should be Organic whenever possible.

- Organic fruits & vegetables are becoming more and more common. The quality, price and variety have improved dramatically in the last couple of years and access is not limited to health food stores.
- Organic eggs are a clear favorite of ours, as the freshness is usually superior to their non-organic counterparts and the price is not that much higher. They are readily available in many local supermarkets.
- Organic Oils are harder to find and usually expensive but I've seen reasonable prices during "SALES" at Health Food Stores.
- Organic Dairy Products (Milk, Butter, Yogurt) are also now available at local supermarkets. And although we do not encourage the consumption of dairy, if you must it's better to go organic.


Food Tip: Eat Your Garlic but Let It Rest Before You Do

My mother used to rub a clove of raw garlic into our toast and add raw crushed garlic into our soup. Nutrition experts everywhere are coming up with studies that show just how wise she was. Garlic contains important nutrients that strengthen the immune system, helps detox our system. (Particularly helpful if you suffer from yeast infection) It contains magnesium, vitamin B6, selenium, all of which are key for conception.as well as healthy pregnancy. Researchers at Pennsylvania State University found that crushing garlic and letting it sit for 10 minutes helps preserve more of its healthful properties. To get the maximum benefit eat garlic raw or cooked lightly.


A few common sense guidelines:

Replace empty calories with foods that supply you with nutrients.

Eat combinations of foods that are easy to digest.

Follow the principles of Natural Hygiene. (see "Cleaning the Refrigerator")

Eat lots of fiber. (without enough fiber, the body may reabsorb estrogen)



The Food Corner

Recipes:

Soups

Sweets




Healing with Whole Foods by Paul Pitchford

Teacher, healer and nutrition researcher Paul Pitchford brings together Western nutritional science and Chinese medicine to create one of the clearest, most readable, comprehensive guides to conscious eating.
Other Food Articles and Recipes:

The Food Corner

Soups

Violet Snow's perspective on the importance of herbs

Feeling Frisky? How herbs can help your fertility

Cottonseed and its effect on fertility
The alternative treatments discussed on this website are not intended to replace the advice of a health professional. They are shared with the understanding that each individual accepts full responsibiliy for her/his own well being.


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